Sunday, May 28, 2017

Low-Carb Mint Chocolate Chip Matcha Frappe

May 18, 2017 by LaDonna Loehrke  
Filed under Recipe Box

Tweet I just started a Keto lifestyle in March of 2017, so I am still learning. My sweet tooth has considerably decreased, but I still like to re-create healthier versions of the drinks I was enjoying at our local coffee shops. Low-Carb Mint Chocolate Chip Matcha Frappe 1 serving (14 ounces) 3/4 cup unsweetened almond [...]

Dairy-free, Gluten-free Pumpkin Pie

November 25, 2016 by LaDonna Loehrke  
Filed under Recipe Box

Tweet For as long as I can remember this crust-less Pumpkin PieĀ  has been a part of our Thanksgiving celebrations! The recipe I am sharing is a revised version of the original we used to make. I made changes to remove the gluten, dairy and lessen the sugar, so I can still enjoy a piece [...]

Dairy-free Rhubarb Custard

June 25, 2011 by LaDonna Loehrke  
Filed under Recipe Box

Tweet As I sit here enjoying the aroma of the Rhubarb Custard I just took out of the oven; I am reminded of visits to my grandparent’s house when I was younger. Food was always a big part of those times as I learned how to make many of the recipes my grandmother shared with [...]

Green & Fruity Salad

April 4, 2011 by LaDonna Loehrke  
Filed under Recipe Box

Tweet Spring is a great time to try a new salad, as a side dish or a main course! Every time I take the Green & Fruity Salad to a gathering it gets rave reviews from everyone. Hope you enjoy! Green & Fruity Salad This is not an original recipe by me, but a much [...]